Cafe Del Rio
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= Local Favorite

= Hot & Spicy



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Our Menu

DEL RIO QUESO

Antojitos

¡DEL RIO QUESO!

Start every meal with the best queso in town! Creamy melted cheeses, red and green chilies and all the chips you want. ¡Estã bien!

Nachos

Crispy tostada chips covered with refried beans, melted Monterey Jack and cheddar cheeses. Topped with sliced jalapeños.

Nachos Del Rio

A mountain of crispy tostada chips covered with refried beans, spicy beef, queso, shredded lettuce, tomatoes and sliced jalapeños. Topped with guacamole and sour cream.

Nachos Del Rancho

Fresh tostada chips covered with our special zesty chicken fajita, ranch dressing and blended cheeses. Topped with sliced jalapeños.

Queso Picoso

Our famous queso blended with fresh pico de gallo and spicy taco meat.

Spicy Tijuana Shrimp Dip

A combination of blended cheese, spices and shrimp.

Stuffed Jalapenos

>Large jalapeños stuffed with cheddar cheese, lightly breaded and deep-fried to a golden brown. Served with ranch dressing for dipping.

Spinach Quesadillas

Two large flour tortillas grilled with fresh spinach, mushrooms, onions, tomatoes and blended cheeses. Served with guacamole, pico de gallo and sour cream.

Tamales

Half dozen fresh steamed tamales smothered with your choice of queso or homemade Tex-Mex chili and cheddar cheese.

Flameado

This traditional Tex-Mex dish has melted cheeses, your choice of meat and a side of sour cream. Garnished with lettuce and pico de gallo.

Taco Beef or Chicken –

Fajita Beef or Chicken –

Acapulco Sauce (Green Sauce)

Creamy avocado dipping sauce. Cup –

Quesadillas

Two large flour tortillas grilled to perfection and stuffed with tomatoes, green onions, Monterey Jack and cheddar cheeses and your choice of:

Fajita Beef, Chicken or Shrimp

Grilled Vegetables

Nachos Al Carbon

Definitely a town favorite! We start with a mountain of tostada chips and top them with refried beans, Monterey Jack and cheddar cheeses, diced beef or chicken fajitas, tomatoes, jalapeños, sour cream and guacamole.

Botana Platter

The best of the best! A huge plate filled with bean and cheese nachos, stuffed jalapeños, cheese quesadillas and beef taquitos.

Del Rio Especiales

Del Rio Especiales

Our specialty platters are handmade daily with the freshest ingredients available. Each comes with Tex-Mex rice and refried or charro beans.

Tacos

Three crispy or soft tacos filled with your choice of spicy beef or chicken. Topped with shredded lettuce, tomatoes and cheddar cheese. Substitute beef or chicken fajita.

Tamales

Six freshly steamed tamales smothered with your choice of Tex-Mex chili or queso.

Flautas

– Three beef or chicken flautas and a beef and bean chalupa. Served with sour cream.

Burrito

– The largest burrito north of the border! This giant is stuffed with your choice of spicy beef and beans or chicken, shredded lettuce, tomatoes and blended cheeses.

Chile Relleno

– A fresh roasted fried poblano pepper stuffed with our special meat and cheese blend. Topped with queso.

Enchiladas Dos

– Two grande cheese enchiladas covered with Del Rio queso.

Enchiladas con Carne

– Two seasoned beef enchiladas covered with Tex-Mex chili.

Enchiladas de Pollo

– Two large chicken enchiladas topped with sour cream sauce or Acapulco sauce.

Spinach Enchiladas

– Fresh spinach, blended cheeses, tomatoes and mushrooms wrapped in two corn tortillas. Smothered with sour cream sauce.

Fajita Enchiladas

– Your choice of beef or chicken fajita, rolled with blended cheeses. Smothered with your choice of queso, Tex-Mex chili or sour cream sauce.

Three Amigos

– One beef, one cheese and one chicken enchilada. Topped with queso, Tex-Mex chili and sour cream sauce.

Chimichanga

– You had better be hungry! Your choice of beef or chicken fajita with cheddar cheese, pico de gallo and sour cream sauce rolled in a large flour tortilla and deep fried to golden brown. Covered with our famous Del Rio queso. Muy bueno!

From the Grill

Fajitas

Our beef and chicken fajita is hand-trimmed daily, marinated with our own secret blend of spices and charbroiled to perfection. Every order is served sizzling with grilled onions and bell peppers, homemade tortillas, Tex-Mex rice, and refried or charro beans. Served up with a side of sour cream, guacamole and pico de gallo.

Fajitas Picosas

These fajitas are not for the faint at heart! First, we finely dice your choice of our famous beef or chicken fajita, grill them with chopped onions, tomatoes, jalapenos, cilantro and fresh lime.

Fajita Del Rio for 2

The best of the best! Half a rack of slow-smoked pork ribs, four shrimp brochette, half pound of beef and chicken fajitas, Tex- Mex rice and refried or charro beans. Served with guacamole, sour cream and pico de gallo.

Platillos Combinados

Platillos Combinados

If you can’t make up your mind, have a variety! Each of our combination platters come with Tex-Mex rice and refried or charro beans

Del Rio Duo

Your choice quesadilla (Beef or chicken), complimented with two enchiladas (cheese, beef or chicken). Garnished with pico de gallo and sour cream.

El Matador

A beef puffy taco, cheese enchilada and a chicken flauta.

Cancun

A sour cream chicken enchilada, a soft chicken taco and a tamale. Topped with Tex-Mex chili.

Juarez

One grilled chicken fajita taco, a large cheese enchilada and a crispy beef & bean chalupa.

El Paso

A grilled beef fajita taco, a cheese enchilada and a tamale. Topped with Tex-Mex chili.

Laredo

A cheese enchilada, a crispy beef taco and a beef & bean chalupa.

Rio Grande

A stuffed chili relleno, a spicy beef enchilada and a crispy beef taco.

From the Gulf of Mexico

Tilapia (Mojarra)

A grilled fillet of white fish, topped with a creamy Tijuana shrimp sauce and served with four shrimp brochette, rice, charro beans and pico de gallo

Shrimp Alambres

Grilled jumbo Gulf shrimp with grilled onions and mushrooms. Served with rice and your choice of refried or charro beans.

Shrimp Brochette

Grilled, bacon wrapped, jumbo Gulf shrimp stuffed with Monterey Jack cheese and a sliver of jalapeño served with rice and your choice of refried or charro beans.

Platillos Rostisados

Each grilled platter comes with Tex-Mex rice and refried or charro beans

Steak and Enchiladas

A marinated skirt steak cooked to perfection with your choice of two Enchiladas: Cheese, Beef or Chicken. Served with rice and charro beans.

Costillas (Pork Ribs)

A half-rack of tender slow smoked baby back ribs smothered in barbeque sauce and served with a grilled chicken fajita taco.

Tacos al Carbon

We start with a large flour tortilla, and stuff it full with your choice of beef or chicken fajitas, grilled onions and bell peppers, Monterey Jack and cheddar cheeses. Served with a side of chili con queso.

Pechuga de Pollo

Our original grilled, marinated chicken breast topped with grilled onions, bell peppers and melted Monterey Jack cheese.

Cantina Del Rio

Cantina Del Rio

Georgia Peach Margarita

This one will make you do the loco dance! How about peach schnapps, triple sec and tequila?

Midori Margarita

– Super yummy margarita made with Sauza Conmemorativo Tequila and Midori. It’ll pick up your spirits!

3-G’s Margarita

– The Cognac of margaritas. The 3-G is made with Tres Generaciones Ultra Premium Tequila, Grand Marnier, lime juice and a hint of sugar.

Tequila Mockingbird

– It’s a sin not to drink a mockingbird when it tastes this good! Sauza Tres Generaciones tequila, Blue Curaço, orange juice and sweet and sour mix. Tweet, Tweet!

Kahlua Mudslide

– A drink that slip-slides its way into your list of all-time favorites. This Mudslide is made with Kahlua, Irish Cream and Stolichnaya Vodka.

Platinum Margarita

– Top of the line margarita made with Patron Tequila, Cointreau and sweet and sour.

Del Rio Swirl

A huge 18 oz. frozen blue margarita with layers of frozen sangria!

Domestic Bottled Beers

– Budweiser, Bud Light, Miller Lite, M.G.D., Coors Light, Coors, Shiner Bock, Michelob Light, Michelob Ultra, Miller Chill.

Imported Bottled Beers –

Corona, Corona Light, Tecate (can), Bohemia, Negro Modelo, Carta Blanca, Heineken, Modelo Especial, Dos Equis Special Lager, Pacifico.

Draft Beers –

Miller Lite, Bud Light, Amber Bock, Coors Light, Dos Equis Special Lager, Dos Equis Amber, Budweiser.

House Wines

– Copper Ridge White Zinfandel, Copper Ridge Chardonnay, Copper Ridge Merlot, Copper Ridge Cabernet. By the glass or by the bottle.

*Selections may vary by locations.

Comidas Americanas

If you are in the mood for something “north of the border” try one of these! Each comes with your choice of: french fries or refried beans and rice.

Chicken Fried Steak

Authentic Texas-style chicken fried steak cooked to order. Served with cream gravy.

Fried Chicken Strips

Tender, battered chicken strips fried crisp and golden. Served with cream gravy.

Caldo y Ensalada

Taco Salad –

A homemade tortilla shell layered with refried beans, shredded lettuce, tomatoes, spicy beef, and Monterey Jack and with tomatoes, Monterey Jack and cheddar cheddar cheeses. Topped with guacamole and sour cream.

Tortilla Soup

– A perfect blend of fresh vegetables, seasoned chicken, mexican spices and Monterey Jack cheese.

Guacamole Salad

– Generous portion of guacamole topped on a bed of lettuce. Served cheeses.

Ensalada Frita

– A flat tostada chip topped with refried beans, lettuce, tomatoes, mixed cheeses and country fried chicken strips. Served with a side of ranch dressing.

Fajita Salad

– A homemade tortilla shell layered with refried beans, a bed of lettuce then layered with Monterey Jack and cheddar cheeses and tomatoes. Topped off with guacamole and sour cream. Your choice of beef or chicken fajitas.

*** Chips, Salsa and Fresh Flour Tortillas (if not ordering an entree)

Lunch Specials

Available Monday—Friday, 11 a.m. - 3 p.m.!

Lunch Fajitas

One beef or chicken taco and a famous beef or chicken fajitas served with bean chalupa served with a side of guacamole Mexican rice and refried beans, guacamole, and pico de gallo.

Poquito

– Mexican rice and refried beans served with one of the following: cheese enchilada, chicken enchilada, beef enchilada, beef taco, chicken taco, tamale, chalupa or a flauta.

Poquito Mas

– Mexican rice and refried beans served with two of the following: cheese enchilada, chicken enchilada, beef enchilada, beef taco, chicken taco, tamale, chalupa or a flauta.

Soup & Quesadilla

– A steaming cup of delicious tortilla soup with a half order of beef or chicken quesadillas served with guacamole, sour cream and pico de gallo .

Soup & Salad –

A steaming cup of delicious tortilla soup and a smaller version of our taco salad with queso.

Lunch Burrito –

Beef and bean burrito covered with queso. Served with Mexican rice and refried beans.

Chicken Wrap & Soup –

A large grilled tortilla filled with rice, tomatoes, queso and chicken fajitas served with a cup of tortilla soup, pico de gallo and acapulco sauce.

Desserts

Apple Chimis (4)

Deep fried, apple filled tortillas. Topped with a honey glaze.

Sopapillas (4)

Dusted with cinnamon and sugar.

Thank you for giving us the opportunity to serve you. Enjoy, and come back soon.

All major credit cards accepted. Please pay server. No checks please.

Copyright © 2012 Cafe Del Rio

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